Valentine's Day 2019

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VALENTINE'S DAY MENU

Orsa & Winston will serve a five course tasting menu with additional supplements and an optional wine pairing. Reservations may be made by calling 213.687.0300 or emailing info@orsaandwinston.com. We will open at 5pm and our last seating will be at 10pm. 

smoked kanpachi tartare, grapefruit salad, caviar creme fraiche

bincho-grilled puntarelle with seafood, garlic lotus nuts, anchovy, Meyer lemon vinaigrette 

wild mushroom ochazuke, koshihikari rice, myoga, negi, tea & whey dashi

guinea hen sugo with egg raviolo, pancetta, matcha-braised cavolo nero 

chocolate raspberry clafoutis, caramelized oranges

$125 per person

$65 optional wine pairing

menu subject to change